Smoked meats are terrific because they do not have to be the fanciest cut to taste great. In fact, barbecue is rooted on the knack for turning cheap cuts into mouthwatering masterpieces. If you are on the hunt for your next smoked barbecue meal, you do not have to empty your wallet for a successful turnout. Instead, focus on using traditional cuts of meat that are top in quality and cheap to buy.
Continue reading to learn some of the best picks for your upcoming barbecue!
Chicken is as traditional as it comes when it comes to cheap cuts of meat. Not only can you purchase all sorts of different varieties of chicken (i.e. cage-free, organic, corn-fed, etc.), it is one of the cheapest and most cost-effective options. Smoked chicken is an easy cut of meat to smoke, making it perfect for beginner smokers. Furthermore, you can cook chicken in an endless array of spices, seasonings, marinades, and flavors. Currently, you can visit your local grocer and purchase a whole chicken for an average of $1.09 per pound.
Poultry is cheap, and well suited for the smoker, so it should be no surprise that turkey is another option on the list of top quality cheap meats. Turkey is a great candidate for smoking because it absorbs flavors well and cooks evenly. It is inexpensive, and can be seasoned any way you like. Right now, your local grocer is selling turkey for an average of $2.19 per pound.
If you love beef, but cringe at the price of your favorite steaks, brisket is the way to go. Beef brisket is simply divine out of the smoker, and fortunately, still one of the most inexpensive cuts of meat that are also high in quality. Currently, you can pick up a 3 pound brisket for less than $25, as they sell for around $7.99 per pound.
When looking to smoke a good cut of pork, ribs will certainly deliver. Not only are they easy to cook, everyone loves them. Just be sure you choose a cut that has a lot of meat and little fat. Right now, you can purchase St. Louis style pork ribs for around $1.79 per pound, and boneless pork ribs for around $5.99 per pound. Beef ribs are actually a great, inexpensive choice too, at around $2.69 per pound.
Pork shoulder has been one of the most admired cuts of meat to smoke for centuries. Its natural deliciousness and versatility makes it easy to work with and difficult to turn down. Whether you go for a picnic roast or a Boston butt, pork shoulder is a reliable, inexpensive, top-quality cut to use for pulled pork sandwiches, roasts, and more. Right now, you can buy a full 2-part pork shoulder for around $3.49 per pound.
🍅 Prices derived from Kroger® Grocery